Tender grilled herb chicken topped with a vibrant bruschetta of ripe tomatoes, fresh basil, garlic, and extra virgin olive oil. Served with fluffy lemon herb quinoa and lemon-garlic green beans finished with toasted almonds, then drizzled with aged balsamic glaze for a bright, Mediterranean-inspired summer meal bursting with fresh seasonal flavor and satisfying texture.
Macros: 450 calories | 43g protein | 29g carbs | 18g fat | 6g fiber
Gluten-free, dairy free