Savory ginger-garlic ground chicken is caramelized with sweet onions and red bell peppers, then tossed in a lightly sweet sesame-soy glaze with toasted cashews and fresh scallions. Served over fragrant light coconut rice alongside crisp garlic sesame snap peas for a fresh, colorful finish that’s satisfying without feeling heavy.
Gluten-Free • Dairy-Free
Estimated Macros: ~590 cal | 37g protein | 42g carbs | 27g fat | 5g fiber